What is the difference between purified water and natural spring water




















Making a choice between water filter methods is a big decision, though, especially as the best purification systems are the biggest investments. However, there are often cheaper options amongst the expensive, such as distillation. This means that while purified water contains less than 10 parts per million PPM of contaminants, a filtered product may contain a higher level of contaminants and chemicals — though still significantly less than a tap water source.

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Spring water generally has the same TDS range as tap water. This clever wording leads many people to believe that spring water is just as clean as purified water. Thanks to this crafty marketing, spring water often conjures up natural, pleasant imagery. In reality, most spring water is not actually bottled at the source, but rather, is pumped into large tanker trucks from the source to be transported to the bottling facility.

The water in those trucks must be chlorinated or ozonated at all times to protect against contamination. In this sense, spring water is hardly different from tap water, since it is largely treated the same way. Once the water is at the bottling facility, it goes through a carbon filtration process to remove the chlorine. This process may separate spring from tap water, but nitrates, metals, and more are likely to remain.

Distilled water is processed by boiling H2O out of its contaminants. Many of said contaminants include inorganic minerals or metals. So, the steam that results from the boiling is captured and cooled—and the water that results from the steam is what is classified as distilled water. Because many of the volatile compounds in water have a lower boiling point than water, they boil off first.

As a result, it is important to employ additional purification methods beyond distillation in order to have truly clean, pure water. This system usually consists of several different filters and RO membranes, which will strip all impurities from the water. To help reinstate the essential minerals, a special filter is often included at the last stage of filtration.

A water distiller will boil the water, catching the steam that is released and leaving behind the contaminants. Once captured in the condenser, the steam will be cooled until it turns back into water.

The water is then passed through a carbon filter for one final stage of filtration. Then it is collected in the form of pure, distilled water. This process takes hours to produce a single gallon of distilled water. The truth is, they both have tradeoffs that are good or bad for your health. Purified water has been completely stripped of all substances and contaminants.

There are no bacteria to make you sick, no sediment particles to feel in your mouth, or chemicals to slowly poison you. But there are also no minerals. You should be getting plenty of minerals in your diet already, but removing a source of minerals has the potential to cause deficiencies. Some water purification systems such as reverse osmosis fix this problem by reintroducing the essential minerals.

Water purified through such methods is the healthiest choice for drinking. Spring water still contains all of the essential minerals that are important for your health and also give water its taste. Other contaminants can also be present though, such as metals, nitrates, chlorine, and other chemicals. Spring water comes from a natural underground source from which water rises naturally to the surface. The name spring water comes from this underwater source which is called a spring. Springs exist all throughout the United States are the most natural way to obtain water.

At Alexa Springs, our spring water comes directly from a private spring in Arkansas that is located in Ouachita national forest. Like purified water we then filter our spring water to ensure that it is safe to drink.

Our spring water goes through a multitude of filtration steps to help ensure that all impurities have been removed. The major difference between purified versus spring water is the taste. Because spring water comes directly from a natural source, it has a very refreshing flavor.



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